Flour & FoldArtisan bakery · 6 editable pages
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Artisan bakery

Flour. Water. Time.

Naturally leavened bread, golden pastry and the simple pleasure of something made by hand.

Flour. Water.
Time.
Artisan bakery
Country sourdough
Morning pastry
Bread for your table
The bake

Fresh from the oven

Country sourdough
01

Country sourdough

A long-fermented loaf with a crisp crust and an open crumb.

R65
Morning pastry
02

Morning pastry

Butter croissants, seasonal danishes and a little indecision.

From R32
Bread for your table
03

Bread for your table

Pre-order loaves and pastries for the weekend gathering.

Pre-orders
Some things are worth taking slowly.
About Flour & Fold
About Flour & Fold
About Flour & Fold

Some things are worth taking slowly.

Flour, water, salt and time. We work with simple ingredients and a patient process, shaping and baking each morning for people who love real bread.

See what is baking

Browse the current loaves and pastries, then choose what you would like set aside.

Send your order

Share the items, quantities, collection day and a contact number so the bakery can confirm availability.

Discover our approach
Flour & Fold

Pre-order your favourites

List the bread or pastries, quantities and preferred collection day. We will confirm availability before your order is set.

Pre-order your favourites